Curing Cancer With Alkaline Foods
Basically our healthy cells in our body have an alkali nature. The more acidic our cells, the more we will be easier to get ill. Our body produces acid as a side effect of normal metabolism. If the body no longer produces alkali, the need of alkali must be supplied from the outside. Principally, a diet with 80 percents of alkali and 20 percents acid will make us healthy.
When a person who got an early stage cancer, having a strict alkali diet could potentially cured them. Generally it’s known that normally our body has an alkali character with pH 7.4. Within this balance, the chemicals within the body would work at its best and all the waste and toxin would be disposed quickly.
But when the body gets too acidic or consuming too much acidic food then our blood and our body will become acidic. Consequently the liver, spleen, heart and kidney have to work harder to clean up our blood. This kind of condition will make us more vulnerable to deceases. But we have always accused the virus for being the cause of all of our deceases.














