Chicken Satay (Sate Ayam) Recipe
Chicken satay is basically a chicken fillet stuck on a bamboo stick altogether making a kebab then grilled on charcoal flame, then prepared with a special sauce made from a combination of peanuts and a bit of sweet soy sauce. In indonesia it’s ussually eaten with rice or lontong (rice that has been condensated while being cooked in such a way that, then sliced when being prepared). It’s also one of the favourite food in Indonesia. Here’s a recipe you could try at home..
















